Microbiology is the study of all living organisms that are teeny to be visible with the naked eye. This includes bacteria, achaea, viruses, fungi, prions, protozoa and algae, accordingly known as 'microbes'. These microbes play important roles in nutrient cycling, biodegradation/ bio deterioration, climate change, food spoilage, the cause and control of disease, and biotechnology. While some people have fear of microbes due to the association of some microbes with various human diseases, many microbes are also responsible for numerous beneficial processes such as industrial fermentation (e.g. the production of alcohol, vinegar and dairy products), antibiotic production and act as molecular vehicles to transfer DNA to complex organisms such as plants and animals.

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